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Best Manual Crank Spiralizers

Notably, a spi­ral­iz­er is a preva­lent device among health-aware con­sumers nowa­days; no won­der this pow­er­ful device can eas­i­ly turn veg­eta­bles and fruits into per­fect noo­dles and spaghet­ti. So, you can trans­fer your favorite unhealthy food into a per­fect­ly healthy one.

There are three major types of spi­ral­iz­ers avail­able on the mar­ket, such as elec­tri­cal, man­u­al crank, and hand­helds. How­ev­er, the man­u­al crank is the most ver­sa­tile one that can han­dle a wider vari­ety of ingre­di­ents than any oth­er type. Besides, it is an afford­able, easy to use, and clean device.

There was a time when the spi­ral­iz­ers were man­u­fac­ture by a hand­ful num­ber of pre­dom­i­nant­ly Japan­ese man­u­fac­tures. The device was orig­i­nal­ly engi­neered and Japan and was used there for years; how­ev­er, it was uncom­mon in the west­ern mar­ket and rather expen­sive. Today, the con­tin­u­ous influx of many Chi­na man­u­fac­tured mod­els of man­u­al spi­ral­iz­ers to the glob­al mar­ket cer­tain­ly reduced the price for the gad­get. It made the process of select­ing a prop­er man­u­al spi­ral­iz­er a chal­leng­ing task.

It is worth not­ing that the Japan­ese mod­els can come at a high­er price but can out­do the Chi­nese mod­els. The Japan­ese mod­el offers a longer kitchen ser­vice, mak­ing you find the qual­i­ty of your mon­ey. This arti­cle has the pur­pose of help­ing iden­ti­fy the best old school Japan­ese gad­gets and recent best Chi­nese copycats.

The fol­low­ing are some of the best man­u­al spiralizers.

Dis­clo­sure: As an Ama­zon Asso­ciate we may earn an affil­i­ate com­mis­sion for pur­chas­es you make when using the links on this page.

# 1 Lurch Spirali 10203 Spiralizer

lurch spirali10203

Lurch Spi­rali 10203 is excel­lent qual­i­ty and afford­able hor­i­zon­tal man­u­al crank spi­ral­iz­er mod­el man­u­fac­tured by a well-known Ger­man kitchen appli­ances brand.

Blades: It has three exchange­able blades of 3mm, 5mm noo­dles, plus 3mm thick spi­rals; hence can per­form mul­ti­ple func­tions. The blades are made of high-qual­i­ty stain­less steel that makes it rust­proof and durable. More impor­tant­ly, it has an inbuilt stor­age com­part­ment for safe stor­age of its blades.

Using: This device is real­ly well con­struct­ed, and it is com­fort­able to use. Just place the veg­eta­bles or fruits on the spikes, cycle the han­dle while slid­ing side­ways; you will get beau­ti­ful 3 or 5 mm zoo­dles or veg­etable spi­rals depend­ing on the blades you use. The mod­el enables you to spi­ral­ize all com­mon­ly spi­ral­ize veg­eta­bles and fruits such as zuc­chi­ni, car­rots, radish, beet­root, pota­toes, onions, cab­bages, and apples.

Addi­tion­al­ly, Lurch Spi­rali 10203 is equipped with a suc­tion foot, which makes it sta­ble for operation.

Pros:

  • It is pro­duced by rep­utable Ger­man manufacture;
  • The gad­get is easy to install and use;
  • Has a blades stor­age compartment;
  • Comes with the suc­tion feet for com­fort­able use;
  • Afford­able;

Cons:

  • I could strug­gle with some ingredients.

Sum­ma­ry: This bud­get Ger­man Lurch spi­ral­iz­er is very well made and actu­al­ly easy to oper­ate com­pared to most oth­er spi­ral­iz­er. Besides, it comes with a 1‑year warranty.

Lurch Spi­rali 10203 Spi­ral­iz­er, via Amazon

#2 Lurch Germany Super Vegetable Spiralizer

lurch germany super spiralizer

It is anoth­er fan­tas­tic veg­etable spi­ral­iz­er, man­u­fac­tured by the Ger­man brand Lurch. It is a more expen­sive and advanced mod­el com­pared to the pre­vi­ous one.

Blades: The mod­el comes with three (3) inter­change­able blades — 2 mm and 3mm for mak­ing noo­dle shape, plus the blade pro­duc­ing spi­ral, which also has an adjustable thick­ness knob for mak­ing spi­rals from 3mm up to 5mm thick. Addi­tion­al­ly, the set includes two (2) stain­less steel skew­er specif­i­cal­ly for help­ing to chop curly fries.

All three blades are very sharp and made from stain­less steel, which makes them rust­proof and long-last­ing. The blades are kept in an inbuilt space that is found at the bot­tom of this device that makes the device well orga­nized and tidy.

Using: More­over, it has four suc­tion feet, which are fixed for sta­ble oper­a­tion. While in use, the suc­tion feet offer sup­port, mak­ing them stead­fast even on slip­pery surfaces.

The device is sim­ple to oper­ate man­u­al­ly hence, mak­ing it friend­ly for most fam­i­ly mem­bers. You have to put the veg­gies and fruits into the spikes, rotate the han­dle to crunch them.

The Lurch Ger­many Super Veg­etable Spi­ral­iz­er well-con­struct­ed and can han­dle a wide vari­ety of food ingre­di­ents, includ­ing zuc­chi­ni, beet­root, car­rots, turnip, sweet pota­to, cab­bage, onion, and other.

Pros: 

  • It is very stur­dy and easy to operate;
  • It has a skew­er specif­i­cal­ly for chop­ping curly fries;
  • Han­dles well firm ingredients;
  • Has blades stor­age com­part­ment for easy storage;

Cons:

  • It is slight­ly expen­sive to purchase.

Sum­ma­ry: It is a very stur­dy device with tru­ly well-con­struct­ed blades that works real­ly well on soft and firm veg­gies. Besides hav­ing great suc­tion cups, it holds it firm­ly in place dur­ing operation.

Lurch Ger­many Super Veg­etable Spi­ral­iz­er, via Amazon

#3 Benriner Turner Slicer

bebriner turner slicer

Ben­riner Turn­er Slicer is a well-known spi­ral­iz­er among the food chef and raw fad­dist for a long time and is often rec­om­mend­ed by pro­fes­sion­al chefs. No won­der it is engen­dered and man­u­fac­tured in Japan, the place where the spi­ral­iz­ers were born originally.

Design and mate­ri­als: Ben­riner Turn­er Slicer’s body is made from durable, stur­dy ABS plas­tic and glass-rein­forced nylon. The blades and crank are made from stain­less steel. All the plas­tic parts are cer­ti­fied by the “Japan Hygien­ic Olefin and Styrene Plas­tics Asso­ci­a­tion” and meets the safe­ty food standard.

Blades: The Ben­riner Turn­er Slicer comes with one inbuilt blade and three (3) exchange­able flat 1.25 mm (fine), 3mm (medi­um), and 5 mm (coarse) ser­rat­ed blades. The inter­change­able blades are fixed to the device with screws and designed to pro­duce angel hair, spaghet­ti, and lin­guine noodles.

How­ev­er, the inbuilt blade with­out attach­ing any ser­rat­ed ones will pro­duce a rib­bon spi­ral. As a result, the user can cre­ate 4 dif­fer­ent shape noo­dles and spi­rals. Besides, the user can adjust the thick­ness of noo­dles or spi­ral by the pres­sure you put on the ingre­di­ents you are turning.

Using: The machine works well with most veg­eta­bles from soft cucum­ber to firm but­ter­nut squash. The 1.25 mm blades eas­i­ly pro­duce an angel hair like noo­dles; how­ev­er, you need a very firm veg­etable to oper­ate the angel hair blade. The 3 mm (medi­um) blade is used for zuc­chi­ni, pota­toes, sweet pota­toes, beets, car­rots, all types of radish­es. You can process cab­bage and onions using just insult shred­der blades.

Although this device is not equipped with suc­tion cups; nev­er­the­less, it works well even with­out them. It comes with two “feet” that can be seat­ed over the counter edge that keeps the machine stable.

Pros:

  • Man­u­fac­tured in Japan;
  • High-qual­i­ty and durable model;
  • It enables reduc­tion of wastage dur­ing chunking;
  • One of few spi­ral­iz­ers on the mar­ket that can make angel hair from veggies;

 Cons:

  • It has no suc­tion feet;

Sum­ma­ry: While the Ben­riner Turn­er Slicer is a pri­cy mod­el, its out­stand­ing design and qual­i­ty out­per­form any oth­er spi­ral­iz­er on the mar­ket. The Japan­ese spi­ral­iz­er is made for the qual­i­ty-con­scious Japan­ese mar­ket. No doubt, it has a stur­dy con­struc­tion and excel­lent per­for­mance. Besides, it has a com­pact design of only 10” x 4” x 5.2” with a weight of 11.2 ounces.

If you are look­ing for one of the best spi­ral­iz­ers, this machine is your option.

Ben­riner Turn­er Slicer, via Amazon

#4 Chiba Tsumakirikun Vegetable Turning Slicer

Chiba Tsumakirikun Vegetable Turning Slicer

Chi­ba Tsumakirikun Turn­ing slicer is anoth­er device man­u­fac­tured and engi­neered in Japan. It is a com­mer­cial spi­ral­iz­er that is used by chefs in restau­rants all over Japan and made to the stan­dard required by Japan­ese Chefs.

Design and mate­ri­als: Chi­ba Tsumakirikun Turn­ing slicer comes with a high-qual­i­ty BPA-free plas­tic body, stain­less steel blades, and met­al crank and stain­less steel spikes for secur­ing the veg­gies for slicing.

Blades: It comes with the 1mm and 2.5mm Japan­ese Steel blade car­tridges, and also you can buy an addi­tion­al 4mm blade car­tridge sep­a­rate­ly. The blades are made from stain­less steel, have excep­tion­al qual­i­ty, and very sharp.

Using: Chi­ba Tsumakirikun Turn­ing slicer is pro­fes­sion­al­ly con­struct­ed, so it can han­dle the most chal­leng­ing veg­eta­bles the oth­er spi­ral­iz­er can­not process or do it with a lot of effort. After turn­ing the han­dle, the sharp­ness of the blades and the slide mech­a­nism with high-qual­i­ty bear­ing rides on good allow for excep­tion­al­ly smooth action.

Fur­ther­more, it is equipped with an auto-feed sys­tem that is reg­u­lat­ed by push­ing the large but­ton above the han­dle, and thus unlike any oth­er man­u­al crank spi­ral­iz­er on the mar­ket, it does not require any hor­i­zon­tal pres­sure to put on ingredients.

Sim­i­lar­ly, it has an intu­itive oper­at­ing sys­tem; you need to turn the han­dle with veg­eta­bles in the 3 met­al blades (not the plas­tic spike the oth­er spi­ral­iz­er has), and the 2.5 mm sharp razor-like blades soft­ly will cre­ate the per­fect cour­gette spaghet­ti. In con­trast, the 1mm blade is designed for angel hair noo­dles beets, daikon, car­rot, and oth­er firm ingredients.

The device is not equipped with suc­tion cups; how­ev­er, it does not need them as it runs very smooth­ly and does not require hor­i­zon­tal pres­sure for operating.

Pros:

  • Man­u­fac­tured in Japan and used by many Japan­ese chefs;
  • Has an auto­mat­ic feed­ing system;
  • Comes with excep­tion­al qual­i­ty sharp stain­less steel blades;
  • Requires no efforts to process even firmest ingredients;

Cons:

  • Does not have an inbuilt blade stor­age compartment;
  • Expen­sive to pur­chase and maintain.

Sum­ma­ry: The Chi­ba Tsumakirikun Turn­ing slicer is a pre­mi­um gad­get and comes at a pre­mi­um price. It is the best spi­ral­iz­er on the mar­ket that is used by Japan­ese chefs and sat­is­fies eve their high stan­dard demand. Thus, If you want to buy the best qual­i­ty spi­ral­iz­er for your kitchen, if you are a raw food­ist that uses it very often, then the Tsumakirikun is worth invest­ing in.

Chi­ba Tsumakirikun Veg­etable Turn­ing Slicer

#5 WellToBe 6‑Blade Vegetable Spiralizer 

welltobe spiralizer

Although Well­ToBe 6‑blade Veg­etable spi­ral­iz­er is a gener­ic device man­u­fac­tured in Chi­na and dis­trib­uted under the recent­ly set up brand, this spi­ral­iz­er seems to be a good qual­i­ty worth considering.

Design and mate­r­i­al: This spi­ral­iz­er is made of 304 stain­less steel, which is a food-safe mate­r­i­al. It also comes with stain­less steel veg­gie hold­ing spikes that make it much eas­i­er to pre­pare firm ingre­di­ents for slicing.

Besides, the machine‘s four heavy and durable suc­tion feet pro­vide sta­bil­i­ty dur­ing oper­a­tion, and they work real­ly well.

 Blades: The Well­ToBe 6‑blade Veg­etable spi­ral­iz­er comes with six very sharp stain­less steel inter­change­able blades. The blades are designed for pro­cess­ing angel hair (1.2 mm), spaghet­ti (2mm), spaghet­ti (4 mm), fet­tuc­ci­ni (6mm), and thin and thick flat blades make the rib­bon or spirals.

For stor­age pur­pos­es, the set includes a sep­a­rate stor­age box for keep­ing the blades while the oth­er two flat blades are fixed in the spiralizer.

Using: It is straight­for­ward to use, and you can con­trol it with one hand since it auto­mat­i­cal­ly slides for­ward with­out effort.

Addi­tion­al­ly, this spi­ral­iz­er has good con­struc­tion and han­dles well most of the ingre­di­ents, from soft zuc­chi­ni to tough sweet pota­toes. I t can han­dle a max­i­mum of 6.8 inch­es long and 5 inch­es wide veg­gies and fruits.

Pros: 

  • Made of stain­less steel;
  • Comes with 6 blades;
  • Process well soft and firm produce;
  • Has suc­tion cups that are work­ing well;
  • Afford­able;

Cons:

  • The han­dle is not sol­id stain­less steel and can bend.

Sum­ma­ry: This met­al spi­ral­iz­er is def­i­nite­ly and high-qual­i­ty device that is avail­able at a bud­get price. It process­es most ingre­di­ents smooth­ly, comes with 6 304 stain­less steel blades, and even able to make angel hair type noodles.

Besides, it comes with a life­time war­ran­ty and has a very com­pact size of only 6.9” x 4” x 12.6”/176 mm x 103 mm x 320 mm.

Well­ToBe 6‑Blade Veg­etable Spi­ral­iz­er, via Amazon

#6 Paderno World Cuisine Vegetable Spiralizer

paderno world cuisine spiralizer

Pader­no World Cui­sine is an Ital­ian bland that outscores the man­u­fac­tur­ing in Chi­na for this spi­ral­iz­er. It is avail­able in two mod­els with 3 and 6 blades and comes at an afford­able price

Design and mate­r­i­al: The device body is made of BPA-free plas­tic. Besides, it has a blades frame made from ABS plas­tic and the blades itself from stain­less steel.

It is not the small­est device and has 9.5 x 6.25 x 8.75 in (24.1 x 15.9 x 22.2 cm) dimen­sions and weight 1.5lb.

The mod­el has four assem­bled suc­tion feet fixed that are sup­posed to make it sta­ble when­ev­er in use. How­ev­er, they do not work well on all sur­faces such as porous wood and some stone kitchen coun­ters; how­ev­er, they do fine on Formi­ca surfaces.

Above all, the spi­ral­iz­er comes with an inbuilt stor­age con­tain­er that can hold 2 blades and has a sep­a­rate blade stor­age con­tain­er for stor­ing anoth­er 3 blades while one could be kept in installed into the device.

Blades: The three (3) blades mod­el comes with the shred­der (for spaghet­ti 3mm), straight (for long rib­bons 1.2mm), and chip­per (curly fries 6 mm) blades. The six (6) blade mod­els have addi­tion­al three blades — wavy (coils with rows of ridges 2 mm), angel hair blade (2 mm), and straight (2 mm). All blades are made of stain­less steel and very sharp.

Using: This is a basic mod­el, and thus you will require to make some efforts to learn how to use it. First, firm veg­eta­bles like sweet pota­toes are most like­ly to jam up the blade area. Sec­ond, users have to learn how to apply enough pres­sure for dif­fer­ent ingre­di­ents to process them prop­er­ly. Some ingre­di­ents such as zuc­chi­ni most like­ly could be done with­out much effort, while the slic­ing of firm veg­gies will require effort.

This spi­ral­iz­er will also han­dle only veg­eta­bles and fruit that mea­sure up to 10 inch­es long and 0.5–7 inch­es thick in diameter.

Pros:

  • Afford­able;
  • Comes with a selec­tion of blades;
  • Has stor­age for the blades,
  • Comes with suc­tion cups;

Cons:

  • Do not han­dle eas­i­ly firm ingre­di­ents such as sweet potato;
  • Suc­tion cups do not work on all surfaces;
  • It is not straight­for­ward to use.

Sum­ma­ry: This is the bud­get spi­ral­iz­er, and although it is able to process most of the ingre­di­ents, it will require some learn­ing curve to study how prop­er­ly use it. How­ev­er, it is a nice device that could make a good addi­tion to a healthy appli­ance kitchen, espe­cial­ly for cus­tomers with a tight budget.

Pader­no World Cui­sine Veg­etable Spi­ral­iz­er, via Amazon

Final Thoughts

Man­u­al spi­ral­iz­ers are among the most tread­ing kitchen devices per­fect for large and small and quick kitchen spi­ral­iz­ing tasks. So, choos­ing a high-qual­i­ty spi­ral­iz­er mod­el can serve you a great deal. The above spi­ral­iz­er mod­els are among the best brands for all your spi­ral­iz­ing activ­i­ties that one should think of dur­ing purchase.

No doubt, the Chi­ba Tsumakirikun Veg­etable Turn­ing Slicer is the best spi­ral­iz­er, and the Ben­riner man­u­al spi­ral­iz­er is the sec­ond-best avail­able on the mar­ket today in terms of per­for­mance and dura­bil­i­ty. . It is worth not­ing that the Japan­ese mod­els can come at a high­er price but can out­do the Chi­nese mod­els. The Japan­ese mod­el offers a longer kitchen ser­vice, mak­ing you find the qual­i­ty of your mon­ey. How­ev­er, we assigned the num­ber 4 and 3 to these machines sim­ply because they are expen­sive, and not every house­hold can afford it.

The Ger­man-made Lurch Spi­rali 10203 and Lurch Ger­many Super Veg­etable Spi­ral­iz­er are very well-per­form­ing devices. The rea­son­able price point for such qual­i­ty makes the Lurch spi­ral­iz­ers tough to beat.

The Chi­nese-made Well­ToBe 6‑Blade Veg­etable Spi­ral­iz­er is the best device for con­sumers on a bud­get. It is made of stain­less steel, per­forms rea­son­ably, and avail­able for a very rea­son­able price.

The well-known Pader­no spi­ral­iz­er per­forms well on soft ingre­di­ents while strug­gling with the tough one; thus, it could be an option for peo­ple who want to buy a rea­son­ably priced spi­ral­iz­er and con­sid­er pro­cess­ing most­ly soft­er ingredients.

 

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